Radish Slaw

SERVINGS: 4-6

INGREDIENTS

2 bunches of radishes, cut into match sticks or thinly sliced
Optional – Other root veggies, carrots would be delicious, thinly sliced or shredded
1 bunch greens onions, thinly sliced or chopped
1 bunch herbs, chopped, cilantro or parsley work well

^Dressing

1/4 cup olive oil
2 tbsp vinegar of choice
1 tbsp fresh orange juice
1 tbsp honey
Salt and pepper, to taste

Add all prepared veggies to a medium bowl and set aside.

Using a whisk, mix together dressing ingredients in a small bowl. Pour dressing over the veggies and toss to combine. Taste and adjust flavors as needed. Serve immediately as a side dish, on tacos or however you’d like.