Zesty Cantaloupe Salad

Melons are here! If the summer heat is getting you down, make this refreshing and thirst-quenching salad for some much needed relief!

SERVINGS: 6

  • 1 medium cantaloupe, cut into bite size pieces
  • 1 medium cucumber, cut into bite size pieces 
  • 1/2 cup onion, finely sliced
  • zest from 1 small lime
  • 1/4 cup chopped mint
  • 1/4 cup chopped cilantro
  • 1/2 cup chopped pistachios (optional)
  • 1/2 cup crumbled goat cheese (optional)

DRESSING:

  • 1/4 cup olive oil
  • 2 tbsp white or red wine vinegar
  • 2 tbsp lime juice, more to taste
  • 1 tsp honey  (or vegan alternative)
  • 1 tsp coriander
  • 1/2 tsp cumin
  • 1/8 tsp cinnamon
  • Pinch of chili powder
  • 1/2 tsp salt
  • 1/2 tsp ground black pepper

Prepare dressing and set aside. Place all other ingredients in a bowl. Add dressing and toss to combine. Adjust flavors to your taste. Serve cold.

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