Ascendare – Bean to Bar Chocolate

Artisan, Bean to Bar chocolate is made by Chocolate Melanger, from home. All Chocolate ingredients are organic, vegan, and gluten-free, sweetened with alternative sugars, suitable for diabetics and health-conscious eaters. Cacao beans are of the highest quality, sourced from fair-trade farmers. Chocolate bars and bites range from dark to milk to white. There are options for all chocolate lovers!


Oro Valley, Rillito Park

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